![]() ![]() You might also have to reduce the amount of other liquid ingredients to make the dish the correct consistency.īrian Yarvin/Shutterstock Substitute Ketchup For every 1 tablespoon of tomato paste the recipe calls for, add 2-3 tablespoons of tomato sauce or tomato puree. But because tomato sauce and puree are not as concentrated as tomato paste, you need to double or triple the amount of this substitution. Tomato sauce and tomato puree are suitable substitutions for imitating the taste of tomato paste. Volosina/Shutterstock Substitute Tomato Sauce or Puree Leftovers can last three to four days in the refrigerator before expiring. This is usually around 7 minutes if using tomato sauce and 8-10 minutes if using canned tomatoes.įor a 8 ounce can, you will have 3 or 4 ounces of tomato paste for a 15 ounce can, you should get 6 or 7 ounces of paste. Simmer and stir constantly until the sauce has reduced by 2/3 volume.Pour a can (8 or 15 ounces) of tomato sauce or canned tomatoes into a saucepan over medium heat.You don’t need any other ingredients and the result is identical to store-bought tomato paste, so your dish won’t be impacted at all. You can make tomato paste out of tomato sauce or canned tomatoes. Making your own tomato paste is a simple task. If you find yourself in need of tomato paste but without access, try these substitutes: Tomato paste is most commonly used to thicken a dish and provide flavor, mainly in Italian dishes, such as pasta sauces. Tomato paste is a thick and concentrated ingredient made by cooking tomatoes over an extended period of time without any other ingredients - even water.
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